The Tokaj Wine Region: A Guide to the Land of Sweet History
The Tokaj wine region in Hungary is known for its sweet, luscious wines, but this area has a history that is just as sweet. Located in the northeast corner of Hungary, just south of Slovakia, Tokaj is one of the oldest wine-producing regions in the world and is home to some of the most prized wines in the world. This guide will provide an overview of the region, its history, and the wines it produces.
A Brief History of the Tokaj Wine Region
The Tokaj wine region has been producing wine since the 13th century, when King Louis I of Hungary declared it to be the first protected wine region in the world. This declaration was made in 1650, but it is said that the region has been producing wines since the 11th century. The region is also home to the world’s oldest appellation system, which is still in use today.
The region was also the birthplace of Tokaji Aszú, a sweet, luscious wine made from grapes that have been affected by noble rot. This wine was the favorite of many European royals, including Louis XIV, who declared it “the king of wines and the wine of kings”.
The Wines of Tokaj
The wines produced in the Tokaj Wine Region are some of the most sought-after wines in the world. The region produces white and red wines, but the most famous are the sweet wines made from grapes affected by noble rot. These wines are known for their intense sweetness, complexity and long finish.
The wines of Tokaj are usually made from a blend of Furmint, Hárslevelű and Sárgamuskotály grapes. The wines are classified based on their sugar content, with the drier wines classified as Tokaji Szamorodni and the sweeter wines classified as Tokaji Aszú.
Exploring the Tokaj Wine Region
The Tokaj Wine Region is a great place to visit for wine lovers. The region is home to several wineries, each offering its own unique wines and experiences. Visitors can take tours of the wineries, sample the wines and learn about the history of the region.
The region is also home to several historic sites and monuments, including the Tokaj Castle and the Tokaj Museum. There are also several restaurants and cafes in the region that serve traditional Hungarian cuisine and local wines.
Conclusion
The Tokaj Wine Region is one of the oldest and most renowned wine regions in the world. It is home to some of the most prized wines in the world, including the sweet, luscious Tokaji Aszú. Visitors to the region can explore the wineries, sample the wines and learn about the region’s long history. Whether you’re a wine connoisseur or just looking to explore a new place, the Tokaj Wine Region is a must-see.